Tuesday, November 26, 2013

Fall Entertaining Essentials:: Thanksgiving Edition

I have only cooked one Thanksgiving so far and there were so many moving parts that by the time we sat down to our late dinner I was almost to exhausted to eat.  This year I will be playing sous chef/kitchen help/lead baker and I will focus more on setting the table, something that I love to do just as much as being in the kitchen. I am envisioning a setting with flowers and flickering candles, an over-flowing cheese plate and hints of gold here and there. Here are some of my picks to create this setting.


9 comments:

  1. These are all so perfect! I really, really want some gold cutlery :)
    www.fashiontruffles.com

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  2. Buying good vanilla extract made ALL the difference in my baking this year. Who knew!

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  3. Buying good vanilla extract made ALL the difference in my baking this year. Who knew!

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  4. those cookie cutouts are so cute! also love any chance to use gold flatware. stunning!

    TheStyleScribe.com

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  5. love the cookie cutters! and of course you know I love gold flatware! and the Cinnamon infused maple syrup...yum!

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  6. Love the golden cutlery! Great selections

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  7. The cookie cutters are so cute and perfect for this time of year!

    xo, Yi-chia
    Always Maylee

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  8. all of these would be lovely additions to a kitchen, but i'm eyeing those cookie cutters. my collection doesn't have enough options!

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  9. This is such a fabulous roundup! I would pay big money to be at your place for Thanksgiving, I can only image the pretty and delicious things you're cooking up! xx

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